NABTEB Agricultural-Science Practical Questions 2022 Latest Update
– NABTEB Agricultural-Science Practical Questions –
NABTEB Agricultural-Science Practical Questions is out now on our website. In this article, I will show you past NABTEB Chemistry Practical random repeated questions for free. All you need to do is to stay focus and follow this guide.
NABTEB is one of the examination bodies set up by the Federal Government in 1992 to reduce the burden of conducting examinations, which involves a lot of technical and trade-related practicals.
The board conducts the National Technical Examination (NTC), National Business Certificate (NBC) and their respective advance level examinations (ANBC and ANTC).
NABTEB Agricultural-Science Practical Questions
AGRIC SCIENCE PRACTICAL ANSWERS:
1a) Specimen A is a file
Specimen B is a grinding stone
Specimen C is a cutlass
Specimen D is a shovel
1b)
– They are both used for sharpening farm tools
– They are both used for smoothening rough surfaces of farm implements
1c)
– It should be sharpened regularly
– Keep it in a dry and cool place
– Metals part should be oiled and greased before storage
1d)
(i) – Possession of wooden handle
– Possession of rectangular or round edge
– Possession of hollow blade
(ii) A – It is used for sharpening blades of farm tools
C – For weeding farmlands
D – For making garden paths
2a) Specimen E is a clayed soil
Specimen F is a Loamy soil
Specimen G is sandy soil
Specimen H is a Legume
2b) – Specimen E –
– It is fined grained
– It is smooth to the touch
– Specimen F –
– It is dark brown or dark in colour
– It has a non-powdery and non-sticky texture
2c)
– By planting cover crops
– By application of compost manure
– By mulching the soil
2d)
– It helps in holding water capacity of E and G
– It helps E and G structure of the soil by binding the particle of coarse – texture soil together
2e) Cocoa, Pepper, Casava and okro
3a)
– Specimen I is cowpea
– Specimen J is plantain
3b)
– I is a leguminous plant
– J is a staple food
3c)
– I : Vigna unguiculata
– J : musa paradisiaca
3d)
– I : it is prepared by seeds
– J : It is prepared by vegetative means
3e) None can be raised in a nursery
3f)
– I : Possession of long 20-50cm peduncle
– J : It is yellow in colour when matured
– I : Possession of varying size and shape of the leaves
– J : It can be eaten raw when matured
3g) Storage is done in silos on a large scale
3h) Pod borers, bean Beetle, leaf hoppers
3i)
– Bacteria disease is Bacteria wilt
– Fungal disease is Anthracnose
4a)
– Specimen K is Meat
– Specimen L is Guinea grass
– Specimen M is Tick
4b)
– By canning
– By curing (salting)
– By dehydrating
– By freeze drying method
– By smoking
4c)
– It is palatable to animals
– It is good for making of hay for the animals
– It is also used as medicine for animals
4d)
– Transmission of protozoa to animals
– Transmission of rickettsia to animals
– Transmission of viral diseases to animals
– They cause poor health and loss of production to animals
DISCLAIMER! These are not real NABTEB Agricultural Science Practical questions, but likely repeated questions over the years to help candidates understand the nature of their examinations. Ensure to note every question provided on this page.
If you need us to help you with more updated information, kindly provide us with your phone number and email address in the comment box below.
Also, ask questions pertaining to this guide.
What’s your take on this? We believe this article was interesting right, if yes, don’t hesitate using our share button below to inform – friends and relation via Facebook or Twitter.
CSN Team
