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Tag: factors that restrict the use of botanical insecticides

Laboratory Evaluation of Ethanolic Extracts of Garlic (Allium Sativum) Cloves and Aloe Vera Leaves as Protectants Against the Maize Weevil, Sitophilus Zeamais

Filed in Current Projects, Zoology and Environmental Biology, Zoology Project Topics by on May 3, 2022

Laboratory Evaluation of Ethanolic Extracts of Garlic (Allium Sativum) Cloves and Aloe Vera Leaves as Protectants Against the Maize Weevil, Sitophilus Zeamais. ABSTRACT   This study evaluated the efficacy of ethanolic extracts of Allium sativum (Woodwill) cloves, Aloe vera (Miller) leaves and their mixture against Sitophilus zeamais (Motschulsky) under laboratory conditions. Experiments were carried out to check the toxicity, adult mortality, oviposition inhibition, […]

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